Blend, pour, serve, dip.Someone bring the hot puri please. 3 ingredient Mango “juice”3-4 Overripe mangoes (I slice and keep them in the freezer when I have them)Milk as required1 tin condensed milkAdd ice if you like but it’s not imperative.Optional: …
The One about the Bombay Crush for @islamicreliefsa Made Bombay crush, transported myself back to the coast since I don’t know when next we will even get there ? Watch the tutorial here My recipe is easy: Bombay Crush by @Fehmz Soak …
Made the easiest cheats layered milktart ever!! It was delicious!My cousin tried it first a few months ago and we enjoyed it alot! It’s by Hawabibi Lambat and the recipe is taken from the @kitchenqueens pageIngredients: 4 cups of milk1 tin condensed …
This is just a gemors of things we put into our green chutney, my mum always made it fresh. we would keep it in the freezer and take out quantities as it only lasts about 2 weeks in the fridge …
Made some dhaiwara dough, it’s resting tonight (it had a hard day being punched and prodded by my hands ?) will roll it, dip it and sprinkle it tomorrow, tomorrow, is only, a day, awayyyyyyyy Dhaiwaras BEST recipe by @naziera_bDhaiwaras1 cup flour1 …
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