Nani’s piaaj beda is something that I used to absolutely love as a kid. I would ask for it every time we went to Nani’s house.
It’s also the easiest eggs and so tasty too. Watch here to see how easy
Add ghee to your pan then:
1 thinly sliced onion
Salt
1/4 tsp Turmeric
Chopped green chilli
Tiny pinch cumin – optional
Cook for a little bit then add:
4-5 eggs
Pepper
That’s it! Serve nice and hot with a cuppa chai.
