Mango & Pineapple Salsa
The recipe I tried from the Grill cookbook
Just here finding my “mojo”
This mango pineapple salsa is spicy and so easy! Click here for the video.
Mojo – Mango Pineapple Salsa
2 mangoes – cubed
Half tin of drained pineapple rings/chunks – cubes
Half red onion – chopped
1 red chilli – sliced
5 basil leaves – sliced
Zest and juice of 2 limes
1 tbsp Olive oil
1 tbsp honey
1 tbsp sweet chilli sauce (optional)
Chop everything and mix. Garnish and serve as a tropical salsa for tacos or on grilled fish.
This is a haddock fish pie with butternut, sweet potato and peas..and it took me 20 minutes https://www.instagram.com/p/CLb9g1ehOee/?utm_source=ig_web_copy_link I love that with both the fish and the veg, it’s frozen at its optimum to preserve it at its best so …