Easy Peasy Mac & Cheese
Watch my reel here
Boil macaroni and keep it aside.
Chop polony into small squares or salt meat. Airfry it until crispy or in a dry frying pan.
Make my simple white sauce (see a previous reel) recipe with garlic butter. Add extra cream and some cheese.
Into your oven-proof dish, add your macaroni and polony then mix it. Pour your sauce over and a handful of any cheese. It must be enough sauce to reach the top of the macaroni.
Mix well and top generously with cheese, sprinkle some dried parsley or oregano.
(Optional: sprinkle breadcrumbs for extra crunch)
Bake in a 180degC preheated oven until crispy.
Serve immediately.
Read Next
Everyone has their own way of making tea, this is how my momma taught me. Watch here You can use a 2:1 or 1:1 ratio if you like more milk but essentially: Start with the first boil, you want to …
It’s curry and rice weather so today’s Basics101 is just perfect! This one is for the beginner, the one who finds the kitchen intimidating, the one newly learning to love the kitchen and prepare food ♥️ If you already know-it-all …
